- Home Restaurant Management Software Upserve BREACRUMB POS MADE OUR OPERATIONS EASIER
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User review
of Upserve
BREACRUMB POS MADE OUR OPERATIONS EASIER
-
by Anonymous Reviewer
USER SATISFACTION
RECOMMENDATION Quite likely
5 out of 7
COST EFFICENCY Very good
6out of 7
OVERALL IMPRESSION very good
4out of 5
EASE OF USE very good
4out of 5
CUSTOMER SUPPORT very good
4out of 5
PROS & CONS
What are the best aspects of this product?
ease of use in the hq side, no proprietary hardware required, minimal staff training.
What aspects are problematic or could work better?
everything works the way it should
What features/services would you like to see in future versions of this product?
more options regarding ticket printing. More integrations with 3rd parties.
What specific problems in your company were solved by this product?
affordable POS solution
Are you a current user of this product?
Yes
USER DETAILS
What is your role with this product?
- I use it myself
How long have you been using this product?
3-5 years
COMPANY DETAILS
What is your company size?
11-50 Employees
What is your industry?
Restaurants
USAGE & IMPLEMENTATION
How did your company implement this product?
in the cloud
How long did it take to set up this product?
less than 1 hour
How many people in your company actively use this product?
all employees
What is the primary use of this product in your company?
both B2B & B2C
EFFECT ON BUSINESS GOALS:
How did using this product affect your business goals?
- It enables us to make more accurate forecasts of future sales and inventory needs.
- It minimizes errors in operations.
- It provides greater flexibility with anywhere, anytime access.
PRICING & COSTS
What was the cost of implementing this product?
$1,100.00 (with all the hardware you need)
What is your total annual cost for using this product?
2000.00
How long is your contract with the vendor?
Unlimited
Did you get any discount for this product? How much?
zero
FEATURE DETAILS
Stock and inventory ok
3
Reporting and analytics very good
4
Online/mobile ordering ok
3
Table reservation ok
3
Menu management very good
4
Accounting very good
4
Multi-store management very good
4
Raw material management very good
4
Recipe management ok
3
